FAO Day in Iraq is observed on October 16th each year. This day commemorates the founding of the Food and Agriculture Organization (FAO) of the United Nations, which occurred on October 16, 1945.
FAO Day in Iraq serves as an occasion to raise awareness about the importance of food security, agricultural development, and rural livelihoods. It provides an opportunity to highlight the work of the FAO in Iraq and its efforts to promote sustainable agriculture, enhance food production, and improve nutrition and food systems.
On FAO Day, various events and activities may be organized across Iraq, including conferences, workshops, seminars, exhibitions, and community outreach programs. These events aim to engage stakeholders, including government officials, farmers, agricultural workers, educators, and the general public, in discussions and initiatives to address food security challenges and promote sustainable development in the agricultural sector.
FAO Day serves as a reminder of the ongoing efforts needed to achieve the Sustainable Development Goals related to food security, poverty reduction, and sustainable agriculture in Iraq and around the world. It underscores the importance of collaboration and partnership among governments, international organizations, civil society, and the private sector to ensure a food-secure and sustainable future for all.
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