Kanuma is a traditional festival celebrated in the Indian state of Andhra Pradesh and parts of Telangana. It falls on the third day of the Sankranti festival, typically in mid-January, following Bhogi and Makara Sankranti. The festival is dedicated to cattle and other domesticated animals, recognizing their importance in agriculture and rural livelihoods.
Significance
Agricultural Connection:
- Kanuma honors cattle as indispensable companions for farmers, acknowledging their role in plowing fields and providing dairy products.
- It reflects the agrarian roots of Indian culture, where animals are considered family members.
Spiritual Aspect:
- Kanuma is steeped in tradition, with rituals symbolizing harmony between humans, animals, and nature.
- It aligns with the harvest festival, celebrating abundance and prosperity.
Customs and Celebrations
Cattle Worship:
- Farmers clean, decorate, and worship their cattle with turmeric, kumkum (vermilion), and flowers.
- Horns are often painted or adorned with ornaments, and the animals are given special treats.
Cultural Activities:
- Villages host bull races and other competitions, emphasizing the strength and agility of cattle.
- Traditional folk dances, music, and feasts mark the day.
Feasting:
- Families prepare and share festive dishes, including seasonal delicacies made from freshly harvested crops.
Social Gatherings:
- People visit relatives and neighbors, exchange sweets, and celebrate community spirit.
Regional Variations
In Telangana and Andhra Pradesh, the Kanuma festival is an integral part of the Sankranti celebrations, with local traditions adding unique flavors. Some regions incorporate cockfighting (although controversial), bullock cart races, and other traditional contests.